NAZV QK22010255
Intensification of legumes production in organic farming by biological treatment with the aim of improvement of plant health status
General Information
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Project Title:Intensification of legumes production in organic farming by biological treatment with the aim of improvement of plant health status
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Project Title in the Original Language:Intenzifikace ekologické produkce leguminóz prostřednictvím biologických prostředků s cílem zlepšení jejich zdravotního stavu
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Project No.:QK22010255
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Provider:MZE - Ministry of Agriculture (MZe)
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Programme:QK - Applied Research Program of the Ministry of Agriculture for the Period 2017 - 2025, ZEMĚ (2017 - 2025)
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Start of the Project:01. January 2022
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End of the Project:31. December 2025
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R&D Category:
AP – Applied Research
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Main Scientific Field:40101 - Agriculture
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Secondary Scientific Field:40106 - Agronomy, plant breeding and plant protection; (Agricultural biotechnology to be 4.4)
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Additional Scientific Field:40401 - Agricultural biotechnology and food biotechnology
The Goals of the Solution
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The Goals of the Solution:Screening of lactic acid bacteria, mycoparasitic and enthomopathogenic fungi in rhizoplane and phylloplane of legumes Testing and selection of the strains and isolates of lactic acid bacteria and mycoparasitic and enthomopathogenic fungi for biological control in legumes To optimize the technique of seed treatment and the application of lactic acid bacteria, mycoparasitic and enthomopathogenic fungi in legumes in ecological farming To evaluate the application of lactic acid bacteria, mycoparasitic and enthomopathogenic fungi in consideration to the yield of legumes, biodiversity, and soil quality Development and implementation of a method for biological control of legumes using lactic acid bacteria, mycoparasitic and enthomopathogenic fungi
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Keywords:ecological intensification; legumes; plant protection; organic farming; bacteria of milk fermentation; mycoparasitic fungi
Beneficiary
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Beneficiary:University of South Bohemia in České Budějovice / Faculty of Agriculture and Technology
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Researcher:doc. Ing. Petr Konvalina, Ph.D.
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Other Researchers:doc. Ing. Jan Bárta, Ph.D.
Ing. Andrea Bohatá, Ph.D.
Ing. Marek Kopecký, Ph.D.
Mgr. Ing. Kristýna Perná, Ph.D.
Other Project Participants
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Other Project Participant:Jiří Hodan
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Researcher:Ing. Petr Hodan, CSc.
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Other Project Participant:Dairy Research Institute Ltd.
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Researcher:Ing. Miloslava Kavková, Ph.D.
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Other Researchers:Mgr. Ladislav Bár
Mgr. Jaromír Cihlář, Ph.D.
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Other Project Participant:Czech University of Life Sciences Prague / Faculty of Agrobiology, Food and Natural Resources
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Researcher:prof. Ing. Ivana Capouchová, CSc.
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Other Researchers:Ing. Petr Dvořák, Ph.D.
Ing. Martin Král, Ph.D.
Ing. Pavel Procházka, Ph.D.
„This project is implemented with financial support from the Ministry of Agriculture, National Agency for Agricultural Research.“

